The Food Service segment at India Food Forum 2022 will comprise high-impact exhibition areas, networking sessions & product demonstrations conducted by some of the country’s finest cuisine specialists, food manufacturers & food service chains. Speakers include heads of India’s most powerful foodservice support companies, international and Indian foodservice majors, food tech innovators, as well as domain experts from some of the world’s most respected gastronomy innovators and market research organisations.

Who Should Exhibit?

  • BAR / KITCHEN EQUIPMENT & SUPPLIES
  • FOODSERVICE & CATERING EQUIPMENT
  • HOUSEKEEPING PRODUCTS
  • FOODS AND BEVERAGES
  • CHILLED AND FROZEN FOOD
  • CONFECTIONERY & DESSERTS
  • DAIRY PRODUCTS
  • NON-ALCOHOLIC BEVERAGES
  • FRESH PRODUCE
  • HALAL FOOD
  • HEALTH & ORGANIC FOOD
  • MEAT, POULTRY, SEAFOOD
  • PROCESSED AND CONVENIENCE FOOD
  • DISPLAY & SHOP-FITTING EQUIPMENT
  • ENERGY & BUILDING MANAGEMENT SYSTEMS
  • FOOD & BEVERAGE MANAGEMENT SYSTEMS
  • INNOVATIVE FOOD SERVICE CONCEPTS/ FORMATS
  • RETAIL SPACE DEVELOPERS

Would you like to:

  • EXPAND TERRITORIAL REACH
  • BOOST CHANNEL PARTNERSHIPS
  • DIRECT-MARKET TO B2B CUSTOMERS
  • SHOWCASE PRODUCT INNOVATIONS
  • BUILD BRAND VISIBILITY
Know more about:

Exhibition

  • Discover the best-in-class of food & grocery/ cuisine innovation, marketing and retailing solutions & innovations
  • Exhibit at a Private Booth to market your products, concepts and Ideas
  • Create one-on-one opportunities for brand marketing and business development

Network

  • Meet the who’s who of India’s food retail & foodservice sectors
  • Connect with emerging D2C brands, investors, channel partners for business development
  • Discover new tech, solutions, tools to innovate your business

Conference

  • Gain in-depth insights and knowledge from the best in the business
  • Connect with India’s food retail/ food service business icons and unique role models
  • Discover behind-the-scenes strategies of global and Indian food & grocery retail/ food service success stories